Description
A bold beef tartare with mustard and pickled cucumber, topped with Greek yoghurt and a fresh chimichurri made with anchovies, Taggiasche olives, sun-dried tomatoes and fried capers
A bold beef tartare with mustard and pickled cucumber, topped with Greek yoghurt and a fresh chimichurri made with anchovies, Taggiasche olives, sun-dried tomatoes and fried capers
| Dietry | Non veg |
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